Shop all products

Fermented Chilli Sauce


Our 3-week fermented chilli sauce is made with fresh turmeric, ginger, organic garlic and our 6-month fermented kombucha vinegar.

This DELICIOUS, tangy chilli sauce is a great condiment to sandwiches, wraps, burgers, sushi, bowls, egg dishes, sautéd mushroom, and more. just add a tsp to any meal to add a burst of flavour.

ingredients: Kombucha vinegar, tomato, carrot, chillies, onion, turmeric, apple, ginger, organic coconut sugar, garlic, salt

ALLERGen advice: Dairy Free, Gluten Free, RSF, EGG & NUT FREE, 100% VEGAN.

Categories: ,
Reviews (0)


There are no reviews yet.

Be the first to review “Fermented Chilli Sauce”

Your email address will not be published. Required fields are marked *